Epicured’s New England Roll is a refreshing, high-protein, low FODMAP, and gluten-free twist on the coastal classic for those with sensitive stomachs. This pescatarian-friendly favorite features tender lobster and shrimp, gently tossed with spices and served on a soft, gluten-free ciabatta roll. A crisp, creamy coleslaw on the side complements the seafood perfectly, adding both texture and zing. It’s ready-to-enjoy and ideal for a quick lunch, beach day, or warm-weather dinner.